This 2-in-1 convection steam oven features a variety of methods that uses powerful steam and 2-level convection cooking to bring delicious dishes to your home.
A variety of methods with powerful steam and 2-level convection cooking bring delicious dishes to your home.
Powerful steam lets you cook healthy and delicious dishes easily. The steam is generated through a boiler with a big 800 ml water tank to realize long and perfect steam cooking.
Cooking with steam keeps food soft and moist.
Choose “Steam-High” for meat, root vegetables and sea foods, and “Steam” for bun, shrimp and chicken breast, etc.
2-level convection cooking lets you bake a lot at once to make even large families happy. Hot air circulates throughout the oven to cook the food evenly.
Convection cooking temperature ranges from 100°C to 230°C. You can finely adjust the temperature to cook a wide variety of baked dishes.
Steaming combined with convection cooking lets you easily make dishes that were troublesome and needed simmering for a long time, such as medicinal soups, with just the press of a button.
Auto cooking menu allows you to enjoy many of your favorite dishes.
6 Auto Cleaning menus let you clean and deodorize feeding bottles, tableware and inside of the oven with high-temperature steam.
Despite its compact design, the capacity is large enough to fit many and large items.
The water tank is easy to remove by simply holding both sides of it and pulling it out. The large display with bright LED lamp, and operation panel with just four buttons mean it’s simple enough for anyone to use.